A walk and wild cuisine

  • 231011439-4-3127453
  • 52939714331-5a5dda8696-k-3126822
  • 231011439-1-3127454
  • 231011439-5-3127455
231011439-4-312745352939714331-5a5dda8696-k-3126822231011439-1-3127454231011439-5-3127455
A unique experience combining botanical discovery and tasting pleasure! Dive into the heart of the beautiful Munster Valley in search of edible green treasures with Caroline. Picking becomes a real game of discovery, where you can fill your basket with fresh and tasty finds, while learning to respect the fragile balance of the surrounding ecosystem. Whether you're concocting a fresh, colourful salad or preparing an aromatic pesto, each recipe will be a celebration of biodiversity and the local terroir. In short, let your senses guide you and discover the magic of nature on your plate.

Minimum age: 6 years.
Number of participants: min 4 - max 8
Times: 10am to 2pm
Prices: Adults: €35 - Children: €25 
A few tips: be well shod, even if it's not difficult, have something to drink if you need to and take photos and notes.

Travel to the departure point with your own vehicle.

Dogs on a lead: Not accepted. 
Baby carriers: Not accepted.

A minimum of 4 participants is required for this outing. If this number is not reached, the tourist office will inform you before the outing and will refund the total amount paid.
A unique experience combining botanical discovery and culinary pleasure! Dive into the heart of the beautiful Munster Valley in search of edible green treasures with Caroline. Minimum age 6.